#aca烤明星大赛#roasted Chicken Wings and Roots
1.
Use a knife to cut the chicken wing root in a circle at the root
2.
Then chop the meat down to the bottom
3.
Pour the Daxi Da barbecue sauce evenly with your hands
4.
Cover with plastic wrap and refrigerate for 2-3 hours or overnight
5.
Wrap the roots of the marinated chicken wings with tin foil, place them in a baking tray, preheat at 180 degrees, and heat up and down for about 30 minutes.
