All-purpose Mustard Honey Sauce (for Salads)

Name: All-purpose Mustard Honey Sauce (for Salads)
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 tablespoons Dijon mustard; 2 tablespoons honey; 2 tablespoons Yogurt; 1 tablespoon (squeeze a small half) Fresh lemon juice; Some salt; Some Black pepper; Depending on the situation garlic

by Xiao Laizi-1

4.7 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Unique spicy and sweet and sour taste,
Food and appetizer,
Has the function of seamlessly linking different ingredients,
The key is low card.
Mix everything you like.
Dip everything you like.

Lai Zi's other sauce preparation methods:
Green sauce:
Holland sauce:
Salsa:
Black vinegar sauce:
mayonnaise:

Ingredients

3 tablespoons Dijon Mustard
2 tablespoons Honey
2 tablespoons Yogurt
1 tablespoon (squeeze a small half) Fresh Lemon Juice
Some Salt
Some Black Pepper
Depending on the situation Garlic

All-purpose Mustard Honey Sauce (for Salads)

1. Mustard sauce, honey, yogurt, and fresh lemon juice are mixed in a glass bottle at a ratio of 3:2:2:1, and other ingredients are added together, sealed and shaken, and shake vigorously until the state shown in the figure;
Whether garlic is added or not depends on personal preference.