1. Prepare the ingredients, fry peanuts and almonds first or roast them in the oven.
2. Wash all the ingredients once and pour them into the soymilk machine.
3. Add an appropriate amount of clean water to the water level.
4. Start the soymilk maker and press the dry and wet beans button. The dried beans I use are good for soaking the beans and choosing the grains directly.
5. In about 25 minutes, the soymilk machine honked and the soymilk was ready.
6. I used Joyoung P3 filter-free soymilk machine this time. I tried to filter it. There was basically no scum, but some bubbles were filtered out. Soymilk tastes very mellow.
Tips:Peanuts and almonds are fried, soy milk is more fragrant.
If you like sweet, you can add some sugar to taste.
