Braised Pork Trotters with Soybeans

by Greedy sister

4.6 (1)
Favorite
43

Difficulty

Easy

Time

1h

Serving

2

Braised pork knuckle with soft waxy beans, super delicious, must-have for dinner

Braised Pork Trotters with Soybeans

1. Add green onions, ginger, cooking wine to pig's trotters, and boil blood foam

2. Heat oil in a pot, add rock sugar and fry to make a jujube-red color, add trotters, stir-fry evenly, add green onion, ginger, star anise, cinnamon, bay leaves, light soy sauce, soy sauce, salt, soaked soybeans, stir-fry evenly

3. Add water to soak the trotters

4. Transfer to a casserole, cover and simmer for 1 hour.

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