Almond Tofu
by Mother Man Bao
Favorite
Difficulty
Easy
Time
30m
Serving
2
Almond tofu is one of the traditional famous dishes of the Han nationality. It is a dessert, and it is found in Sichuan cuisine and other cuisines. It is mainly made of sweet almonds, mashed, boiled with water, and cut into pieces after being frozen and condensed. It is named after the shape of tofu. It is cool and sweet and refreshing, eliminates heat and relieves heat, and is a good summer food. Since there is no almond flour or almonds at home, I used the almond milk bought in the supermarket and added milk. It was as delicious as jelly, and the children liked it very much. "
