Ang Prickly Fish Lettuce Sauerkraut Soup
by DaisyCheng
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Lettuce peeled and sliced
2. Pickled cabbage, in instant noodles
3. Two Ang Prickly Fish
4. Heat the pan with oil, add ginger, sauerkraut and fry until fragrant
5. Add the thorny fish and fry slowly over medium heat
6. Turn it over and fry it
7. Add lettuce, fungus, hot water, boil on high heat
8. Low heat for about 10 minutes, add salt, chopped green onions, and turn off the heat
9. Sheng out
