Ang Thorn Fish Tofu Soup

Name: Ang Thorn Fish Tofu Soup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Ang Porcupine; Some tofu; Some shallot; Some ginger; Some salt

by Eat potatoes every day

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

Ang Thorn Fish Tofu Soup

1. Wash the ang thorn fish and set aside.

2. Cut tofu into pieces.

3. Ang thorn fish is fried in the pan.

4. Add green onion and ginger for a fragrance.

5. Add water to a high heat and turn to a low heat to simmer.

6. After 20 minutes, transfer to a casserole, add tofu, cover and keep stuffing for a while, add salt.

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