1. Wash apples and carrots.
2. Peel the apple.
3. Dice apples and carrots.
4. Put the diced apples and carrots in the juice cup and add appropriate amount of water.
5. Tighten the blade assembly on the mouth of the juice cup.
6. Align the blade assembly with the symbols on the main unit, press down the juice cup slightly, then turn it clockwise to clamp the juice cup on the main unit, turn on the power, press the switch, the machine starts to work, and the raw materials are stirred OK.
Tips:1. The ingredients of the juice are based on personal preference.
2. Apples should not be eaten with seafood, and apple cores should not be eaten. Carrots should not be eaten with white radishes.
3. If you like higher sweetness, you can add some honey or sugar.
4. In summer, it can be drunk after refrigerating for a better taste.
5. Squeeze fruit juice, peel off apples and carrots after washing.
