Apple Crisp

Apple Crisp

by Halloween

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

3

In recent years, all kinds of freeze-dried fruit slices have become popular inexplicably, probably because of low calories. This kind of snack is all the rage. Many people have made apple crisps. Because there are no additives, the concept is very simple. , Slice, dry, OK~ then let’s eat!

Ingredients

Apple Crisp

1. Wash the apples, remove the core, and cut into apple slices about 1.5 mm (not too thin)

2. Soak in water while cutting, squeeze some lemon juice into the water to prevent oxidation

Apple Crisp recipe

3. Spread it on oiled paper, spread it out as much as possible

4. The oven is 100 ℃ circulating hot air, I bake for about 1 hour and 40 minutes

Apple Crisp recipe
Apple Crisp recipe
Apple Crisp recipe
Apple Crisp recipe

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