Apple Crisp
1.
Prepare an apple. The New Zealand Queen Red Rose apple is very crispy and sweet to make this apple crisp.
2.
Wash the apples, do not peel them, remove the core of the apples
3.
Cut into thin slices, not too thin, it will burn easily
4.
If you have fresh lemon, you can squeeze the juice. If you don’t have it, you can just like me. Use the ready-made lemon juice and add some lemonade to the water. You can squeeze the juice with fresh lemons, and then put the sliced apple in it, otherwise it will be very difficult. Easily oxidized
5.
Attractive finished product. Children love it very much.