Apple Donut
1.
60 grams of formula milk is beaten into an egg.
2.
Add 80 grams of low-refined flour.
3.
Stir it into a uniform batter.
4.
Peel and slice apples.
5.
Use the bottle cap to remove the middle part.
6.
Stick the batter.
7.
Brush oil and place apples in the pot.
8.
Fry the golden brown on both sides.
9.
Finished picture.