1. One apple.
2. Wash the pitted red dates.
3. Peel and core and cut into small pieces.
4. Apples and red dates are cooked in a cup.
5. Appropriate amount of water.
6. Simmer for about 20 minutes.
7. The apple is soft.
8. Stewed apple and red dates in water.
9. Finished product.
10. Finished product.
