Apple Puree
by Food editor
Favorite
Difficulty
Easy
Time
30m
Serving
2
Come and try the fruity apple puree~
1. 1 apple peeled and sliced
2. Put it into the wall breaker, squeeze in an appropriate amount of lemon juice, and beat it into applesauce
3. Pour into the pot and boil on high heat
4. Add an appropriate amount of white sugar, stir fry to collect the juice
