1. Wash and cut the apples in half, remove the stems and seeds, and cut into thin slices;
2. Add appropriate amount of water to the pot, add sugar, squeeze lemon juice, boil, add apple slices and cook until soft;
3. Add flour to butter and mix well;
4. Add some water and knead into a dough;
5. Roll out the dough thinly and divide it into 6 portions;
6. Roll out a small portion of dough again, put 5 slices of apple on it, and then roll it up from one side;
7. Rolled into a rose
8. Line a baking tray with baking paper, put apple roses on it, and bake for 20 minutes in the oven;
9. Finally, sprinkle with powdered sugar~
