#团圆饭# Apple Steamed Lily

Name: #团圆饭# Apple Steamed Lily
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 apple; Some Fresh Lily; Some Yellow rock candy; Some Dried osmanthus

by Yixiyue

4.8 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

The juice is rich, sweet and sour and delicious, lily sweet and waxy, and cinnamon is rich. Very delicious 😍😋"

Ingredients

#团圆饭# Apple Steamed Lily

1. One apple.

2. Peel and cut both with an apple cutter.

3. Lay out.

4. Fresh lilies and rock sugar are placed on the plate.

5. Steam in a drawer on cold water for 25 minutes.

6. The steamed apple lily is rich in juice, sweet and sour. 😋😍

7. Sprinkle with a layer of dried osmanthus garnish. Finished product.

8. Finished product.

Tips:
Apples should choose sweet and sour apples, which are delicious when steamed 😊

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