Apple Swan

by Heart delicacy

5.0 (1)
Favorite
1

Difficulty

Normal

Time

10m

Serving

2

The swan is elegant and beautiful, the graceful posture is loved by everyone, and this apple swan is the enjoyment of vision and taste! Christmas is coming soon, eat a swan apple and the new year will be safe! "

Ingredients

Apple Swan

1. Apple wash

2. Cut the apple in half

3. As shown in the picture, half of the apple is cut into two pieces

4. Cut the two sliced apples into crescent shapes, and roll them out to make the wings of a swan

5. Attach the wings of the swan as shown in the picture

6. Cut out the other half of the apple and take out two apple seeds to make the eyes of the swan

7. Cut out the shape of the swan head as shown in the figure

8. Cut out the remaining part of the two apples and cut a groove in the middle as shown in the figure

9. Insert the head of the swan as shown in the picture

10. Use the two apple seeds that you took out and put them on the swan's head as shown in the picture, and the beautiful apple swan is ready

Tips:

1 The cut apples can be soaked in light salt water for a while, the apples are not easy to oxidize and change color
2 When installing the eyes of the swan, first take out a small shallow groove, and then press in the apple seeds to prevent them from falling off.

Comments

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