Asaba

Asaba

by Ouyang Dongmei

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Every time I went to my hometown and wanted to come back, the father-in-law Hou would stuff me two big bags of hemp leaves and sent it out today when I remembered it."

Ingredients

Asaba

1. Wash the hemp leaf for later use

Asaba recipe

2. Put the water in a pot and boil it with some salt, blanch the hemp leaves and control the moisture

Asaba recipe

3. Heat the garlic in the pan

Asaba recipe

4. Then put the blanched hemp leaves and sauté some salt (a little more oil is delicious and not too much, you can add some water)

Asaba recipe

5. Loading

Asaba recipe

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