Autumn Nourishing Yin, Nourishing Lung and Strengthening Spleen Porridge——kidney Bean Ballast Congee

Autumn Nourishing Yin, Nourishing Lung and Strengthening Spleen Porridge——kidney Bean Ballast Congee

by Sea waves

4.9 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

It’s really convenient to have an electric stew pot. If you make an appointment in advance, you can eat glutinous rice porridge in the morning. After 5 hours of cooking, it is soft and fragrant and tastes particularly good. A happy life starts with breakfast. Corn is the most nourishing health product among coarse grains, and its vitamin content is very high, 5-10 times that of rice and wheat. At the same time, corn also contains riboflavin, vitamins and other nutrients, which can effectively prevent coronary heart disease and cancer. Eat more ballast porridge in autumn and winter, and it can also help the body replenish moisture, make your skin soft and smooth, and keep you youthful forever! "

Ingredients

Autumn Nourishing Yin, Nourishing Lung and Strengthening Spleen Porridge——kidney Bean Ballast Congee

1. Prepare the materials

Autumn Nourishing Yin, Nourishing Lung and Strengthening Spleen Porridge——kidney Bean Ballast Congee recipe

2. Wash the big ballast kidney beans

Autumn Nourishing Yin, Nourishing Lung and Strengthening Spleen Porridge——kidney Bean Ballast Congee recipe

3. Add appropriate amount of water and less baking soda to make the cooked ballast porridge soft and sticky

Autumn Nourishing Yin, Nourishing Lung and Strengthening Spleen Porridge——kidney Bean Ballast Congee recipe

4. Make an appointment for the electric stew cup, start working in two hours, cook for 5 hours

Autumn Nourishing Yin, Nourishing Lung and Strengthening Spleen Porridge——kidney Bean Ballast Congee recipe

5. Cooked big ballast porridge

Autumn Nourishing Yin, Nourishing Lung and Strengthening Spleen Porridge——kidney Bean Ballast Congee recipe

6. OK! Let’s have dinner, drink more porridge in autumn and winter!

Autumn Nourishing Yin, Nourishing Lung and Strengthening Spleen Porridge——kidney Bean Ballast Congee recipe

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