Autumn Wave to Send Snails
1.
When I saw the fresh snails, I couldn’t help but buy them and prepare to welcome Liqiu’s arrival.
2.
The snails are soaked in salt water for 20 minutes, spit, spit, and impurities
3.
Wash the snails several times, rinse and drain the water for later use
4.
Put the snails in the pot, fill in the right amount of water, add salt, and boil for 3 minutes, boil the pot and cook for 2 minutes.
5.
When the snails are cooked, the umami flavor has filled the kitchen
6.
The boiled snails are placed on the plate today, Liqiu, so for this theme, I put on the Liqiu shape.
7.
I can’t stop one by one
8.
The partial snails are particularly delicious. If one plate is not enough, try another plate.
9.
What a meaningful Liqiu drink
10.
Watching the Olympic Games and my girlfriends chatting and tasting a little wine, I’m so happy
Tips:
The shell is thick and resembles an equilateral triangle, and the shell width is slightly larger than the shell height. Generally, the shell height is 15-25 mm, and it increases rapidly from top to bottom, the body spiral layer is low and flat, and the spiral layer is about 6 to 7 layers. The top of the shell is slightly pointed. The spiral part is higher than the body spiral layer, the body spiral layer does not expand, and the bottom of the shell is flat. The surface of the shell is not smooth, full of fine spiral ribs and thick longitudinal ribs inclined to the right. The longitudinal ribs intersect the growth pattern to form a cross. The shell surface is yellow-brown with dense rust markings. The mouth of the shell is slanted outwards and looks like a horseshoe. The outer lip edge is thin and complete, with a dark brown and yellow edge. The base of the inner lip protrudes 1-2 white teeth toward the mouth of the shell. The umbilicus is large, deep, and round. The inner surface of the shell is white with pearl luster. It is horny, round, brown-red, with a silver edge. The shell has a conical shape and a thick shell.