1. Put the celery and garlic together in a food processor and smash them.
2. Broken cauliflower.
3. The bacon will also be broken.
4. After heating the oil in the pan, add the bacon cubes and fry until fragrant.
5. Then add celery and garlic diced and saute until fragrant.
6. Add cauliflower, onion powder and 30ml of water, add some salt and black pepper, and cook for about 5 minutes.
7. Add the broth and 2 cups of milk and bring to a boil.
8. After mixing a small amount of flour with water, slowly add it to the soup and cook until thick.
9. Finally, add RICOS cheddar cheese and fried bacon, sprinkle with spices.
Tips:1. If you don't like garlic, you can leave it alone.
2. If you don't buy onion powder, you can use minced onion instead.
3. Milk is recommended to choose whole milk.
4. Cheese sauce paste is suitable for boiling soup, cheddar cheese sauce is golden in color and rich in milk flavor. It is beautiful in the soup.
