[bacon Pineapple Pizza]----the Taste of Love

Name: [bacon Pineapple Pizza]----the Taste of Love
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 260ML Pure milk; 1 piece egg; 8g White sugar; 6g Unsalted butter; 4g Dry yeast powder; 260g High-gluten flour; Some bacon; Some pineapple; Some green pepper; Some onion; Some ketchup; Some Mozzarella cheese; Some salt

by It's sweet

4.7 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

In the days before the Mid-Autumn Festival, I lived a life of two people with my husband. My husband is also a pizza maniac. Haha, that night, I suddenly started making pizza, the dough I made, and the fillings he arranged. My husband likes more cheese, so I put 250 grams of cheese on an 8-inch pizza. If you don’t like it, you can put in less cheese. A masterpiece completed together, the taste of love, the taste of home.
The dough I made is two 8-inch pieces, divided into 2 points. "

[bacon Pineapple Pizza]----the Taste of Love

1. Prepare the ingredients for the dough.

[bacon Pineapple Pizza]----the Taste of Love recipe

2. Use the post-oil method to add the pure milk, eggs, salt, sugar, high powder, and yeast powder to the bread bucket in order of the ingredients except butter, and start the dough mixing process.

3. At the expansion stage, add the softened butter, and start the kneading process again.

4. After kneading the dough, cover with plastic wrap and ferment.

5. After the fermentation is complete, take it out and knead the air and divide it into 2 minutes. Place it on the board and relax for 15 minutes.

6. Use a rolling pin to press it into a circle.

7. After preparing the filling, fry the bacon until both sides are slightly charred. Stir-fry green peppers and onions. Spread a layer of butter on the pizza pan.

8. Put the dough into the pizza pan and shape it into shape. Fork some small holes.

9. Spread a layer of tomato sauce or pizza sauce.

10. Spread a layer of tomato sauce or pizza sauce.

11. Spread bacon, onion, and green pepper on top.

12. Put the pineapple on it.

13. The top layer is sprinkled with cheese. (Leave a little pineapple, green pepper, onion, and bacon until the end is baked and served as a garnish.)