Bamboo Shoots and Sea Cucumbers
1.
Cut green bamboo shoots into silk.
2.
Cut the sea cucumber into shreds.
3.
Homemade pepper oil, deep fry until dark yellow.
4.
Boil the green bamboo shoots in the water.
5.
The sea cucumber shreds are also blanched for half a minute.
6.
Put the green bamboo shoots and sea cucumbers into the pot, add a little salt and chicken powder.
7.
Pour in homemade pepper oil.
8.
Just stir evenly.