Banana Muffin with Cheese Sandwich
1.
Prepare the moist ingredients for muffins: butter, sugar, eggs, vanilla extract, bananas.
2.
The butter softens at room temperature, and the butter is beaten with brown sugar until the butter is feathery.
3.
Add vanilla extract and eggs and beat well
4.
Add crushed cinnamon powder to banana paste
5.
Add dry muffin (a mixture of flour and baking powder)
6.
Stir well and make the muffin batter
7.
Prepare ingredients for cheese filling
8.
Cream cheese and sugar beaten into feathers
9.
Add eggs and beat well
10.
Add flour, vanilla extract and lemon juice and beat well
11.
Prepare the muffin material (brown) and cheese sandwich material (white)
12.
Add a layer of muffin material to the muffin mold
13.
Add a spoonful of cheese paste to the muffin paste
14.
Finally add another layer of muffin paste on the cheese lake
15.
Preheat the oven at 350F or 180 degrees and bake for 20 minutes. In order to check whether the muffin cake is mature, insert a toothpick into the cake. If there is no batter residue, the cake is cooked.
16.
Enjoy the little cake
17.
The cake exudes an attractive cinnamon banana flavor
18.
Take a bite, the center is wrapped with a thick cheese heart, the perfect combination of banana and cheese~