1. Prepare all ingredients
2. Add 1.8 liters of infused water to the boiling kettle except for the roses
3. Press the scented tea menu to cover and cook for one hour
4. Cook until there is 1.5 liters left, then turn it on and add roses to the pot.
5. Drink it after cooling down
6. Put it in a bottle and take it out
1. If you don't need a health pot, you can use an open flame to boil on high heat and turn to low heat.