Sour Plum Soup

Sour Plum Soup

by Xiaojun_Joanne

4.9 (1)

Difficulty

Easy

Time

30m

Serving

5

"Compendium of Materia Medica" says: "The plum is half yellow, and the smoked plum is ebony." It can remove heat and cool, relieve pain and relieve pain, and can even cure cough, cholera, and dysentery. Sour Plum Decoction is a combination of ebony plum, hawthorn, licorice, etc., digests the body, promotes qi and dissipates silt, promotes body fluid and quenches thirst, and reduces lung qi. A cup of iced sour plum soup is a rare health drink in the hot summer.

Ingredients

How to make it

1. Wash the ingredients other than osmanthus and soak in water for 30 minutes.

Sour Plum Soup recipe

2. Add 1500 ml of water to the pot, and pour the ingredients together with the water.

Sour Plum Soup recipe

3. Simmer on low heat for 30 minutes after boiling on high heat. Add rock sugar, reduce heat to melt, turn off the heat, add osmanthus.

Sour Plum Soup recipe

Tips:

1 If you are pregnant, remove the hawthorn.
2 Bayberry can also be used instead of ebony.

This dish is also called: Best Sour Plum Soup recipe, Chinese Sour Plum Soup recipe, Healthy Sour Plum Soup

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