Beef Noodles
1.
Udon noodles are cooked for 8 minutes. Take the meat of this ice shrimp with yellow head, shred carrots, cut Chiba tofu into small pieces, blanch peas, prepare corn kernels, and soak seaweed
2.
First braised beef rolls are colored with colored soy sauce
3.
Take out beef rolls and stir-fry vegetables and udon noodles in its broth 3
4.
Use the soaked seaweed and shrimp to cook the soup. When the water is boiling, add the egg liquid
5.
Put on a plate, sprinkle with sesame seeds