Beer Chicken Wing Root
by Banana Class Cake
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Griddle.
2. Lay the roots of the chicken wings.
3. Fry on 4 sides until golden brown.
4. Next, some cooking wine and ginger, and then beer.
5. Wait until the beer is boiled until it is almost dry, then add the green onions, and it's done.
Tips:You can change for Coke, which is sweeter.
