Black Glutinous Rice and Red Date Congee

Black Glutinous Rice and Red Date Congee

by rosejyy2000

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

I bought two packs of black glutinous rice in China and took the pains to carry it back to my home in the United States. I feel like I am a real foodie. Autumn has already arrived, and red dates and black glutinous rice are on the scene. In fact, they are just making excuses for their gluttony. "

Ingredients

Black Glutinous Rice and Red Date Congee

1. Measure the ingredients, wash, and cut the red dates in half and remove the pits;

Black Glutinous Rice and Red Date Congee recipe

2. Put water about 2/5 pot;

Black Glutinous Rice and Red Date Congee recipe

3. Use the porridge porridge file to add another 10 minutes, then turn it on.

Black Glutinous Rice and Red Date Congee recipe

Tips:

If you like to eat sweet porridge, it is recommended to use brown sugar and boil it again.

Comments

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