Stewed Chicken with Yam
1.
Chickens bought now are generally handled in chicken slaughter shops, and they can be cooked directly when they go home. Put the chicken nuggets you bought back in a pot under cold water and cook until the pot is turned off, turning it over several times in the middle. This can remove blood and a part of grease.
2.
Rinse the chicken pieces with cold water again, put them in the pot, and add the green onion and ginger.
3.
Rinse the chicken pieces with cold water again, put them in the pot, and add the green onion and ginger.
4.
Bring to a boil on high heat. Turn to low heat and continue to cook for about 20 to 30 minutes. Add the yam cut into hob pieces.
5.
Continue to cook for about 20 minutes, the chicken will be fully cooked, season with salt and it will be out of the pan.