Black Rice Porridge with Walnuts, Red Dates

Black Rice Porridge with Walnuts, Red Dates

by Niu Ma Kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The two treasures at home have different tastes, the older one likes thick porridge, and the little one likes smoother or thinner porridge or paste. Fortunately, the kitchen appliances are smart enough now, and Bao Ma, I am patient enough, and can perfectly satisfy Liang Bao’s food requirements. Actually, it’s not me that is great. It’s mainly the current kitchen electric cow, like the Westinghouse wall breaker I used today. After it finishes cooking the porridge, I will take out Dabao’s favorite food, and then I will click on it again. Make what Xiaobao loves to eat. Isn't it super simple in this way? "

Ingredients

Black Rice Porridge with Walnuts, Red Dates

1. Prepare a portion of red dates, walnuts, black rice, and a little oatmeal.

Black Rice Porridge with Walnuts, Red Dates recipe

2. Peel the red dates, then mix with other ingredients and soak for half an hour.

Black Rice Porridge with Walnuts, Red Dates recipe

3. Then put the soaked ingredients into the Westinghouse wall breaking machine to control the water, and add clear water, friends who like soup can increase the amount of water.

Black Rice Porridge with Walnuts, Red Dates recipe

4. Then I made an appointment for the time and cooking method I wanted. I preheated it and ate it after five hours, and then it was the mode of cooking porridge.

Black Rice Porridge with Walnuts, Red Dates recipe

5. Then all the subsequent cooking work was handed over to the Westinghouse Breaker.

Black Rice Porridge with Walnuts, Red Dates recipe

6. After the appointment time is up, the cooking mode is completed, and sugar is added according to personal preference. White sugar and brown sugar are fine. I added brown sugar.

Black Rice Porridge with Walnuts, Red Dates recipe

7. Friends who directly like porridge can serve the porridge, and those who like porridge can choose to jog the rice until it is mashed.

Black Rice Porridge with Walnuts, Red Dates recipe

Tips:

The thickness of the porridge can be adjusted according to our own taste. I like to grab and weigh with my hands, it's simple and convenient.

Comments

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