Black Rice Wine Stuffed Egg Soup

by Move a stool to watch the show 08

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

1

I made my own fermented fermented rice a while ago. Recently I wanted to eat fermented fermented fermented rice. I will make fermented fermented rice for breakfast today.

Black Rice Wine Stuffed Egg Soup

1. 1 bowl of water to boil

2. Then add sugar

3. Beat two eggs

4. Black rice brewed by myself

5. Add 2 spoons after the water is boiling

6. Cook on high heat for 5 minutes

7. Then beat in the egg liquid

8. Beat in the egg liquid and cook for one minute

9. Cooked and plated

Tips:

I use black rice fermented rice,
Add sugar as you like

Comments

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