Black Soy Skirt

by yangxr

4.9 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

The skirt shell meat and its extracts can effectively prevent and inhibit liver cancer, gastric cancer, and acute lymphatic leukemia, and are used to prevent and treat weakness, anemia, and leukopenia caused by radiotherapy and chemotherapy.
Skirt shells also have a good blood purifying effect, and those who eat regularly can lower blood cholesterol, which is beneficial to patients with hypertension and coronary heart disease. "

Black Soy Skirt

1. Wash and remove the internal organs of the skirt belsa.

2. Mince the onion, ginger and garlic.

3. Wash and slice onions for later use.

4. The skirt shell was boiled in water for three minutes and picked up.

5. Heat up a wok with cold oil, add Pixian Douban, Chopped Pepper, Douchi and Dried Chinese Pepper to fry until fragrant.

6. Add green onion, ginger, garlic and stir fry.

7. Pour the shellfish and stir fry, add the cooking wine.

8. Pour in onions, add sugar, thirteen spices and light soy sauce.

9. When the onions are half-ripe, add MSG chicken essence to taste.

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