Blueberry Tart

Blueberry Tart

by Wanshanhong

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

This is a dessert for children. My sister's daughter, my niece, called me and said she wanted to eat egg tarts. This is not too easy, do it immediately, give her away and call her. When she arrived, the hot egg tart was just out of the oven, and the little girl ate it was a delight. My aunt is also beautiful in my heart. "

Ingredients

Blueberry Tart

1. Add cornstarch to the milk and mix well

Blueberry Tart recipe

2. Add sugar

Blueberry Tart recipe

3. Add whipped cream

Blueberry Tart recipe

4. Add condensed milk

Blueberry Tart recipe

5. Simmer on low heat until the powdered sugar is melted, leave the heat to cool

Blueberry Tart recipe

6. Beaten egg yolks

Blueberry Tart recipe

7. Add the egg yolk. Since the milk is a bit hot, stir while reaching the people, and stir evenly

Blueberry Tart recipe

8. Sieve to make the tart water more delicate

Blueberry Tart recipe

9. Dried wild blueberries are put into each tart skin,

Blueberry Tart recipe

10. Pour in the tart water, 8-9 servings are full

Blueberry Tart recipe

11. Preheat the oven at 200 degrees for 5 minutes, and bake for 15 minutes in the oven

Blueberry Tart recipe

12. The baked egg tarts are full of milky aroma and dried fruit inside, which is quite delicious

Blueberry Tart recipe

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