Boiled Hawthorn with Rock Sugar

Name: Boiled Hawthorn with Rock Sugar
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 500g Hawthorn; 200g crystal sugar

by Lightly gourmet

5.0 (1)

Favorite

2

Difficulty

Easy

Time

15m

Serving

3

There are still some hawthorns at home. Add rock sugar and boil it into rock sugar hawthorn water, which is especially appetizing and helps digestion!

Ingredients

500g Hawthorn
200g Crystal Sugar

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Boiled Hawthorn with Rock Sugar

1. Hawthorn uses a corer to remove the middle part

2. Every one is ready

3. Soak in water

4. Put the right amount of water in the casserole

5. Put rock candy

6. Cook on fire

7. After boiling, skim off the froth and cook for about ten minutes.

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