Boiling Your Gourmet Dream---pot Fish Head Soup

by Shui Qingqing

4.6 (1)
Favorite
1

Difficulty

Easy

Time

1h

Serving

2

Boiling Your Gourmet Dream---pot Fish Head Soup

1. Rinse fish heads one by one with clean water to remove blood.

2. Put the good fish head in an electric cooker, put ginger slices, shallots, and an appropriate amount of water.

3. Choose the soup stall.

4. The lid can be opened only when the electric cooker is in the heat preservation state.

5. Open the lid and add lard, salt, pepper, and seasoning.

6. Serve the fish head soup.

Comments

Similar recipes

Home-style Chopped Pepper Fish Head

Fat Fish Head, Enoki Mushroom, Homemade Chopped Chili

Head Bean Soup

Fat Fish Head, Old Tofu, Salt

Spicy Fish Head

Fat Fish Head, Ginger, Garlic

Chopped Pepper Fish Head

Fat Fish Head, Green Hang Pepper, Pickled Peppers

Sour Cabbage Casserole Fish Head

Fat Fish Head, Chinese Cabbage, Celery

Baked Fish Head in Casserole

Fat Fish Head, Garlic, Ginger

Fish Head Stewed Tofu

Fat Fish Head, Tofu, Sliced Ginger

Casserole Fish Head Soup

Fat Fish Head, Tofu, Ginger