Braised Golden Abalone in Sauce

Braised Golden Abalone in Sauce

by In the twilight, the cat

4.7 (1)
Favorite
2

Difficulty

Normal

Time

30m

Serving

3

The first time I tried it, it tasted great! The taste is very similar to meat!

Ingredients

Braised Golden Abalone in Sauce

1. 1 gold abalone, wash.

Braised Golden Abalone in Sauce recipe

2. Cut into small pieces.

Braised Golden Abalone in Sauce recipe

3. Prepare accessories.

Braised Golden Abalone in Sauce recipe

4. Heat the pan with cold oil, chopped green onion, ginger slices, smashed garlic, star anise, pepper, and bay leaves until fragrant.

Braised Golden Abalone in Sauce recipe

5. Fried rock candy.

Braised Golden Abalone in Sauce recipe

6. When the icing sugar melts, add soy sauce.

Braised Golden Abalone in Sauce recipe

7. add water.

Braised Golden Abalone in Sauce recipe

8. After the water is boiled, pour the abalone pieces.

Braised Golden Abalone in Sauce recipe

9. After boiling again, add Pixian bean paste.

Braised Golden Abalone in Sauce recipe

10. Bring to a boil, turn to medium heat and simmer.

Braised Golden Abalone in Sauce recipe

11. After about 20 minutes, collect the juice and add a little oyster sauce. Out of the pot.

Braised Golden Abalone in Sauce recipe

Tips:

If you don't like star anise, pepper, bay leaf, you can keep the taste very good.

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