Braised Lamb

Braised Lamb

by Ming Cuiyan

4.6 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Ingredients

Braised Lamb

1. Blanch the lamb.

Braised Lamb recipe

2. Put the oil in the pot and put the green onions, pepper, and hot pepper.

Braised Lamb recipe

3. Add the blanched lamb and stir-fry.

Braised Lamb recipe

4. Add appropriate amount of soy sauce and light soy sauce.

Braised Lamb recipe

5. Add the right amount of water.

Braised Lamb recipe

6. After the high heat is boiled, turn to a low heat and simmer slowly.

Braised Lamb recipe

7. Collect the juice when it is soft and rotten.

Braised Lamb recipe

8. Platter.

Braised Lamb recipe

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