Bread Biscuits
by Le: eating
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. After the second fermentation, the fermented dough is taken out and kneaded to expel the air for use.
2. Take a piece of fermented noodles and roll them into garden cakes, then take a small piece of fermented noodles, dip them in oil and pepper and salt, and wrap them in garden cakes.
3. Shaped into sesame seeds.
4. Put on a baking tray, spray with water, and sprinkle with white sesame seeds. Preheat the oven at 120 degrees, then put the biscuits into the oven and bake for 30 minutes.
5. The biscuits that have grown up are all turned into bread. Finished product.
