Broth Lo Mein

Broth Lo Mein

by Not being a fairy for many years

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Broth Lo Mein

1. Stewed kelp tendon meat.

Broth Lo Mein recipe

2. The shank meat is changed to a knife, the gluttonous area is used for noodles, and the cut part is made into garlic shank meat.

Broth Lo Mein recipe

3. Put the pieces of meat and chopped green onion in a bowl.

Broth Lo Mein recipe

4. Put a little bit of salt.

Broth Lo Mein recipe

5. Put a small amount of chicken bouillon, if you eat spicy food, you can put chili oil.

Broth Lo Mein recipe

6. Fresh noodles.

Broth Lo Mein recipe

7. Boil three times in a pot.

Broth Lo Mein recipe

8. Take out the cold and boil.

Broth Lo Mein recipe

9. Mince green onion leaves and red pepper.

Broth Lo Mein recipe

10. Remove the noodles from the cold water and put them in the broth, sprinkle with chopped green onion and red pepper.

Broth Lo Mein recipe

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