Brown Sugar Corn Biscuits (crispy)

Brown Sugar Corn Biscuits (crispy)

by Wanma knitting

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Crispy and crispy, delicious"

Ingredients

Brown Sugar Corn Biscuits (crispy)

1. Add brown sugar to vegetable oil and stir evenly (more oil is needed)

Brown Sugar Corn Biscuits (crispy) recipe

2. Mix flour and put it in, corn flour; white flour 1; 3

Brown Sugar Corn Biscuits (crispy) recipe

3. Knead into a non-sticky dough

Brown Sugar Corn Biscuits (crispy) recipe

4. Divide into small even dough

Brown Sugar Corn Biscuits (crispy) recipe

5. Put it in a baking tray and press into a cake, dip in sesame seeds, and oven 180 degrees for 15 minutes.

Brown Sugar Corn Biscuits (crispy) recipe

6. Baked

Brown Sugar Corn Biscuits (crispy) recipe

7. Really delicious

Brown Sugar Corn Biscuits (crispy) recipe

Tips:

There is no strict ratio, but the oil is not easy to be too little

The temperature and time of the oven depend on the individual oven

Comments

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