Brown Sugar Fermented Rice Balls

Brown Sugar Fermented Rice Balls

by Kasumi

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

It is a tradition to eat glutinous rice balls during the winter solstice. Let's have a bowl of hot brown sugar and wine stuffed rice balls to warm you up instantly! "

Ingredients

Brown Sugar Fermented Rice Balls

1. Get all the materials

Brown Sugar Fermented Rice Balls recipe

2. Add appropriate amount of water to the pot to boil, put in the small balls, and stir immediately with a spoon

Brown Sugar Fermented Rice Balls recipe

3. Cook until the balls float

Brown Sugar Fermented Rice Balls recipe

4. Pour out some water for boiled balls, add brown sugar, wolfberry, red dates and fermented rice to boil

Brown Sugar Fermented Rice Balls recipe

Tips:

Stir the Yuanzi in the pot in time to prevent the bottom from sticking

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