Burning Grass

by Yuxi House

4.8 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

4

Black jelly: It is made of natural herb jelly grass (jelly grass) with advanced technology to extract liquid. The product has the inherent fragrance and cool nature of jelly grass, clears heat and cools off, has a fragrant flavor. It is a pure natural black food with traditional flavor.

Ingredients

Burning Grass

1. Black jelly, put in cold water, stir to melt;

2. Prepare a pot, put in cold water, and boil~~

3. Stir the melted black jelly solution and pour it into the boiling water;

4. While stirring, slowly bring the water to a boil;

5. After the water is boiled again, take out the foam, wait to cool, cut into pieces, refrigerate, and take as you eat~~

6. Add sugar or honey when eating~

Tips:

When the solution is poured into the boiling water, be sure to stir constantly, otherwise it will easily agglomerate~~

Comments

Similar recipes

Summer Refreshing Drink-black Jelly

Black Jelly, Hot Water, Cold Water

Brown Sugar and Black Jelly

Black Jelly, Water, Brown Sugar

Burning Grass

Black Jelly, Green Beans, Red Beans

Honey Nut Black Jelly

Plain Water, Raisin, Nut

Honey Soy Milk Tea with Roasted Grass

Black Jelly, Water, Black Tea

Milk Burned Grass

Pure Milk, Plain Water, Black Jelly

Xiancao Tremella Soup

Tremella, Black Jelly, Crystal Sugar