1. Put the milk in the pot and cook until slightly boiled
2. Put in a packet of black tea and steep for 30 minutes into milk tea
3. Pour the milk tea into the bowl
4. Let cool to about 50 degrees, add 2 tablespoons of bees and stir well
5. Prepare 40 grams of black jelly
6. Boil water in a pot, about 1000ML of water
7. Use 80 grams of water to adjust the jelly to a thinner paste
8. Pour the jelly paste into boiling water, while pouring and stirring constantly with a spoon
9. Boil until thick and pour into a bowl to let cool, then put it in the refrigerator and freeze for 1 hour
10. Prepare raisins and honey beans
11. Cut the frozen jelly into small pieces
12. Add cold milk tea, raisins and honey beans
13. Add a tablespoon of condensed milk and stir well
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