Buxue Wuhong Decoction

Name: Buxue Wuhong Decoction
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Red dates; 2 red beans; 2 tablespoons brown sugar; 2 Red Peanuts; 1 piece Wolfberry; 2 Glutinous rice

by Little Bao Lao's Kitchen

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Ingredients

1 piece Red Dates
2 Red Beans
2 tablespoons Brown Sugar
2 Red Peanuts
1 piece Wolfberry
2 Glutinous Rice

Buxue Wuhong Decoction

1. Four red ingredients are ready

2. Glutinous rice is optional, you don’t need to add it if you don’t want to be so sticky

3. Rinse it into a pressure cooker, add water twice as much as the ingredients

4. Press the pressure cooker for 30 minutes, then turn to a low heat after the high fire is up.

5. Open the lid and add brown sugar, mix well

6. Ready to eat

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