Can be Comparable to Soy Milk~~~red Dates and Peanut Soy Milk
1.
Four big red dates, pitted, cut into cubes, soaked in water and placed in the refrigerator. This is the red dates that have been soaked all night, and it has been full of water. (It is best to use the big red dates from Xinjiang, the one with full meat quality)
2.
Non-GMO soybeans and Shandong peanuts are washed and soaked overnight. This is also soybeans and peanuts that have been soaked overnight. (Don’t ask me why the peanuts are white, I removed the skin after soaking)
3.
Soybeans, peanuts, and red dates are poured into the soymilk machine with water. Just press the five-grain soy milk. (The soymilk machine that has been with me for nearly ten years shows up, it is already an old antique, and only has the simplest three functions)
4.
Strain the bean dregs. (The bean dregs can't be wasted either, you can eat them with shrimp skins, wrap them with a little bit of meat, or use them as flower fertilizer)