[candied Hashima] Women Have to be Nice to Themselves!
1.
The snow clams were soaked in advance, soaked overnight, and turned into translucent cotton wool.
2.
Take a bowl, add water and a few slices of ginger to remove the fishy smell.
3.
Take another bowl, add candied dates and water.
4.
Seal the bowl with plastic wrap and steam with insulated water for about 40 minutes.
5.
When eating, take one portion and mix together. Seal the rest and put it in the refrigerator. Eat in three times.