Papaya Snow Clam

Name: Papaya Snow Clam
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: Hashima; papaya; crystal sugar

by Jasmine Food Talk

4.8 (1)

Favorite

Difficulty

Easy

Time

Serving

Papaya snow clam

Ingredients

1. Soak the snow clams in clean water for a day.

2. Clean it up.

3. Cut the papaya and dig out the seeds.

4. Pour in the snow clams.

5. Add appropriate amount of rock sugar and water.

6. Fix both ends of the papaya with bamboo sticks.

7. Slowly steam for 50 minutes on the pot.

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