Canned Fruits with Rock Sugar

Canned Fruits with Rock Sugar

by Zimo (Little Grassroots Family Food)

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

4

In fact, the fruit is more nutritious when it is cooked. I especially like this canned fruit. If you like it:

Ingredients

Canned Fruits with Rock Sugar

1. Prepare apples and oranges

Canned Fruits with Rock Sugar recipe

2. Wash and peel the apples, cut into pieces with a hob for later use

Canned Fruits with Rock Sugar recipe

3. Orange remove silk

Canned Fruits with Rock Sugar recipe

4. Add clean water to the pot. If you like to drink this kind of canned water, add more. Add apples to cold water, and rock sugar to boiling water. I add 100 grams of rock sugar. The amount of sugar is flexible.

Canned Fruits with Rock Sugar recipe

5. When the apples are almost cooked, add goji berries

Canned Fruits with Rock Sugar recipe

6. Finally add oranges, cook for a while and turn off the heat

Canned Fruits with Rock Sugar recipe

7. The finished product tastes better when it is cold

Canned Fruits with Rock Sugar recipe

8. Serving in a bowl.

Canned Fruits with Rock Sugar recipe

Tips:

You can also use white pears, plums, hawthorn and other fruits.

Comments

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