Canned Olive Vegetable Pearl Rice Omelet Rice

Name: Canned Olive Vegetable Pearl Rice Omelet Rice
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 bowl of rice Pearl rice; 2 egg; 2 teaspoons full Olive vegetable; 1/2 a bowl of water water; Some tomato

by liasiewying

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

For those office workers who are busy with work, are tired after returning home and do not want to move, but also worry about the dinner, this rice is simple and delicious. Try it and make it by yourself. It should be good. s Choice. "

Ingredients

1/2 bowl of rice Pearl Rice
2 Egg
2 teaspoons full Olive Vegetable
1/2 a bowl of water Water
Some Tomato

Canned Olive Vegetable Pearl Rice Omelet Rice

1. Pour the pearl rice and water into a non-stick pan and soak for 15 minutes, then slowly cook over a low heat, turn off the heat and bake for 10 minutes, then stir the olive vegetables and rice well, pick up and set aside.

Canned Olive Vegetable Pearl Rice Omelet Rice recipe

2. Wipe a non-stick pan with paper, turn on a low heat, pour the egg mixture into the pan, fry slowly until just cooked, pick it up, and place it on the plate carefully.

3. Put the rice on the egg noodles.

4. Cover the other side of the egg and put the sliced tomatoes aside to serve.

Tips:
Pearl rice can't be boiled with too much water. If there is too much water, the cooked rice is too soft and not tasty, about-a bowl of rice and a quarter of a bowl of water.