Cantaloupe and Tomatoes in Vinegar

Name: Cantaloupe and Tomatoes in Vinegar
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece cantaloupe; 1 piece tomato; 10g Vinegar; 50g Sugar

by Shui Qingqing

4.8 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

3

Tomatoes, also known as tomatoes, are rich in vitamins, minerals, carbohydrates, organic acids and a small amount of protein. It has the effects of promoting digestion, diuresis and inhibiting various bacteria. Vitamin D in tomato can protect blood vessels and treat high blood pressure. Tomato contains glutathione, which can delay cell senescence and increase the body's anti-cancer ability. The carotene in tomato can protect skin elasticity, promote bone calcification, and prevent children's rickets, night blindness and dry eyes